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THE ICE BOOK: COOL CUBES, CLEAR English, Camper Good Book hardcover
US $9.90
大約HK$ 77.37
狀況：
良好
曾被閱讀過的書籍，但狀況良好。封面有諸如磨痕等在內的極少損壞，但沒有穿孔或破損。精裝本書籍可能沒有書皮。封皮稍有磨損。絕大多數書頁未受損，存在極少的褶皺和破損。使用鉛筆標注文字處極少，未對文字標記，無留白處書寫文字。沒有缺頁。
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運送：
免費 Standard Shipping.
所在地：Colorado Springs, Colorado, 美國
送達日期：
估計於 8月28日 (星期四)至 9月2日 (星期二)之間送達 運送地點 94104
退貨：
30 日退貨. 由買家支付退貨運費，如果你使用 eBay 郵寄標籤，相關費用將從你的退款金額中扣除.
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物品細節
- 物品狀況
- ISBN
- 9781684352050
關於產品
Product Identifiers
Publisher
Red Lightning Performance Books
ISBN-10
1684352053
ISBN-13
9781684352050
eBay Product ID (ePID)
3057267888
Product Key Features
Book Title
Ice Book : Cool Cubes, Clear Spheres, and Other Chill Cocktail Crafts
Number of Pages
156 Pages
Language
English
Topic
General, Courses & Dishes / Ice Cream, Ices, Etc., Beverages / Alcoholic / Bartending
Publication Year
2023
Illustrator
Yes
Genre
Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
0.6 in
Item Weight
10.6 Oz
Item Length
6.8 in
Item Width
6.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2022-057538
TitleLeading
The
Dewey Edition
23
Reviews
Camper English is a cocktail writer and ice obsessive best known for introducing a technique for making crystal-clear ice to cocktail connoisseurs about a decade ago., "Camper English is the American booze world's ice savant."--Men's Journal, reviewing a previous edition or volume "Perhaps the pre-eminent cocktail ice scholar."--The Guardian, reviewing a previous edition or volume "The San Francisco-based cocktail writer has carved out a niche for himself as a clear-ice zealot, preaching the virtues of directional freezing--a method by which crystal clear ice can be achieved--in both articles and seminars."--Punch, reviewing a previous edition or volume "Camper English, who writes about cocktails and spirits and pioneered the technique that most professionals now use to make ice (after experimenting with the frozen stuff for a decade)."--New York Magazine's The Strategist, reviewing a previous edition or volume "Camper English is a cocktail writer and ice obsessive best known for introducing a technique for making crystal-clear ice to cocktail connoisseurs about a decade ago."-- New York Times, "Camper English is the American booze world's ice savant."--Men's Health, reviewing a previous edition or volume "Perhaps the pre-eminent cocktail ice scholar."--The Guardian, reviewing a previous edition or volume "The San Francisco-based cocktail writer has carved out a niche for himself as a clear-ice zealot, preaching the virtues of directional freezing--a method by which crystal clear ice can be achieved--in both articles and seminars."--Punch, reviewing a previous edition or volume "Camper English, who writes about cocktails and spirits and pioneered the technique that most professionals now use to make ice (after experimenting with the frozen stuff for a decade)."--New York Magazine's The Strategist, reviewing a previous edition or volume
Dewey Decimal
641.874
Table Of Content
1. Ice in Theory2. How to Make Clear Ice3. Cutting and Shaping Ice4. Freezing Objects in IceAppendix 1: Troubleshooting and Ice StorageAppendix 2: Buying GuideAbout the Authors
Synopsis
Crystal clear spheres, cubes you can read through, embossed, branded, and blinged-out chunks, chips, blocks, and 'bergs: it's time to elevate your ice! In The Ice Book , internationally renowned cocktail icepert Camper English details how to use directional freezing to make perfectly pure ice in a home freezer, carve it up into giant diamonds and other shapes, and embed it with garnishes, including edible orchids and olives. You'll learn how to create a frozen bowl for Negroni punch, serve a Manhattan inside an ice sphere, and infuse cubes with colors and flavors to create cranberry cobblers, a color-changing Gin and Tonic, and other awesome drinks. Featuring striking color photos throughout, this handy guide--and great gift--offers easy directions for dozens of ice projects and suggestions for further freezer fun. Both instructional and inspirational, The Ice Book will help you take your nonalcoholic and boozy beverages to the next level., Ice expert Camper English reveals how directional freezing creates crystal clear cocktail ice. He also offers easy-to-follow lessons on how to shape ice, freeze objects in it, and even monogram it. Both instructional and inspirational, The Ice Book will help you take your beverages to the next level while learning a little science along the way.
LC Classification Number
TX951.E575 2023
賣家提供的物品說明
賣家信用評價 （343,190）
這件物品（1）
所有物品（343,190）
- j***r (956)- 買家留下的信用評價。過去 1 個月購買已獲認證The book was like new and looked great. The images were well executed and the printing is good. The book is thinner than expected, the topic at this level is only so in-depth so it really can be a much larger book, but it covers the topic well either way lots of details, so I would say I was initially unimpressed, but the value is there. The shipping took a few weeks. They shipped it right away, but it came so slowly. I thought it was going to be lost.
- 0***6 (212)- 買家留下的信用評價。過去 1 個月購買已獲認證.
- a***w (941)- 買家留下的信用評價。過去 1 個月購買已獲認證Item as Described, Fast Shipping!!!
- o***s (45)- 買家留下的信用評價。過去 1 個月購買已獲認證Book is in great condition!
賣家信用評價 （343,190）
這件物品（1）
所有物品（343,190）
- j***r (956)- 買家留下的信用評價。過去 1 個月購買已獲認證The book was like new and looked great. The images were well executed and the printing is good. The book is thinner than expected, the topic at this level is only so in-depth so it really can be a much larger book, but it covers the topic well either way lots of details, so I would say I was initially unimpressed, but the value is there. The shipping took a few weeks. They shipped it right away, but it came so slowly. I thought it was going to be lost.
- 0***6 (212)- 買家留下的信用評價。過去 1 個月購買已獲認證.
- a***w (941)- 買家留下的信用評價。過去 1 個月購買已獲認證Item as Described, Fast Shipping!!!
- o***s (45)- 買家留下的信用評價。過去 1 個月購買已獲認證Book is in great condition!