第 1/1 張圖片

圖片庫
第 1/1 張圖片

有類似物品要出售?
August Zang and the French Croissant (2nd edition): How Viennoiserie Came to Fra
grandeagleretail
(948109)
US $18.78
大約HK$ 146.62
狀況:
全新
全新,未閱讀過和使用過的書籍,狀況完好,不存在缺頁或內頁受損。
庫存 3 件
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
運送:
免費 Economy Shipping.
所在地:Fairfield, Ohio, 美國
送達日期:
估計於 9月12日 (星期五)至 9月18日 (星期四)之間送達 運送地點 94104
退貨:
30 日退貨. 由買家支付退貨運費,如果你使用 eBay 郵寄標籤,相關費用將從你的退款金額中扣除.
保障:
請參閱物品說明或聯絡賣家以取得詳細資料。閱覽全部詳情查看保障詳情
(不符合「eBay 買家保障方案」資格)
賣家必須承擔此刊登物品的所有責任。
eBay 物品編號:396811838957
物品細節
- 物品狀況
- 全新: 全新,未閱讀過和使用過的書籍,狀況完好,不存在缺頁或內頁受損。 查看所有物品狀況定義會在新視窗或分頁中開啟
- ISBN-13
- 9781448667840
- Type
- Does not apply
- ISBN
- 9781448667840
關於產品
Product Identifiers
Publisher
CreateSpace
ISBN-10
1448667844
ISBN-13
9781448667840
eBay Product ID (ePID)
109118908
Product Key Features
Book Title
August Zang and the French Croissant (2nd Edition) : How Viennoiserie Came to France
Number of Pages
94 Pages
Language
English
Publication Year
2009
Topic
History
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.2 in
Item Weight
6.9 Oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
Synopsis
Yes, an Austrian brought the croissant to France - but it wasn't Marie-Antoinette. In 1839, the Parisian press began to mention a new "Viennese Bakery" and its "exquisite and crisp rolls". Zang, its founder, had been an artillery officer and would become a press magnate. In his short time in Paris, he not only introduced the "kipfel" - the Austrian crescent roll - but techniques which would later make the baguette possible. This is a brief look at his bakery and its influence on French baking and at his later career as "the father of the Austrian daily press". This second edition includes a look at the rue de Richelieu and changes in Paris shops.
賣家提供的物品說明
賣家信用評價 (1,056,652)
- t***e (718)- 買家留下的信用評價。過去 1 個月購買已獲認證fast shipping
- 3***8 (2190)- 買家留下的信用評價。過去 1 個月購買已獲認證Nice
- b***0 (19)- 買家留下的信用評價。過去 1 個月購買已獲認證Cutest little book ☕️