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Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners [A 30

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所在地:Interlochen, Michigan, 美國
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eBay 物品編號:115035788343
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ISBN
9781400082544
Book Title
Rachael Ray 365: No Repeats : a Year of Deliciously Different Dinners: a Cookbook
Publisher
Crown Publishing Group, T.H.E.
Item Length
9.8 in
Publication Year
2005
Format
Perfect
Language
English
Illustrator
Yes
Item Height
0.9 in
Author
Rachael Ray
Genre
Cooking
Topic
Methods / Quick & Easy, Regional & Ethnic / American / General, Specific Ingredients / Meat
Item Weight
28.9 Oz
Item Width
7.4 in
Number of Pages
352 Pages

關於產品

Product Identifiers

Publisher
Crown Publishing Group, T.H.E.
ISBN-10
1400082544
ISBN-13
9781400082544
eBay Product ID (ePID)
45407547

Product Key Features

Book Title
Rachael Ray 365: No Repeats : a Year of Deliciously Different Dinners: a Cookbook
Number of Pages
352 Pages
Language
English
Publication Year
2005
Topic
Methods / Quick & Easy, Regional & Ethnic / American / General, Specific Ingredients / Meat
Illustrator
Yes
Genre
Cooking
Author
Rachael Ray
Format
Perfect

Dimensions

Item Height
0.9 in
Item Weight
28.9 Oz
Item Length
9.8 in
Item Width
7.4 in

Additional Product Features

Intended Audience
Trade
LCCN
2005-023361
Dewey Edition
22
Dewey Decimal
641.5/55
Synopsis
With Rachael Ray's most varied and comprehensive collection of 30-minute recipes ever, you'll have everyone at your table saying "Yummo " 365 days a year. Even your favorite dinner can lose its appeal when it's in constant rotation, so mix it up Food Network's indefatigable cook Rachael Ray guarantees you'll be able to put something fresh and exciting on your dinner table every night for a full year... without a single repeat Based on the original 30-Minute Meal cooking classes that started it all, these recipes prove that you don't have to reinvent the wheel every night. Rachael offers dozens of recipes that, once mastered, can become entirely new dishes with just a few ingredient swaps. Learn how to make a Southwestern Pasta Bake and you'll be able to make a Smoky Chipotle Chili Con Queso Mac the next time. Try your hand at Spring Chicken with Leeks and Peas and you're all set to turn out a rib-sticking Rice and Chicken Stoup that looks and tastes like an entirely different dish. Drawing from her own favorite dishes as well as those of her family, friends, and celebrities, she covers the flavor spectrum from Asian to Italian and dozens of delicious stops in between. Best of all, these flavor-packed dishes will satisfy your every craving and renew your taste for cooking. With so many delicious entrees to choose from you'll never have an excuse for being in a cooking rut again., With Rachael Ray's most varied and comprehensive collection of 30-minute recipes ever, you'll have everyone at your table saying "Yummo!" 365 days a year. Even your favorite dinner can lose its appeal when it's in constant rotation, so mix it up! Food Network's indefatigable cook Rachael Ray guarantees you'll be able to put something fresh and exciting on your dinner table every night for a full year... without a single repeat! Based on the original 30-Minute Meal cooking classes that started it all, these recipes prove that you don't have to reinvent the wheel every night. Rachael offers dozens of recipes that, once mastered, can become entirely new dishes with just a few ingredient swaps. Learn how to make a Southwestern Pasta Bake and you'll be able to make a Smoky Chipotle Chili Con Queso Mac the next time. Try your hand at Spring Chicken with Leeks and Peas and you're all set to turn out a rib-sticking Rice and Chicken Stoup that looks and tastes like an entirely different dish. Drawing from her own favorite dishes as well as those of her family, friends, and celebrities, she covers the flavor spectrum from Asian to Italian and dozens of delicious stops in between. Best of all, these flavor-packed dishes will satisfy your every craving and renew your taste for cooking. With so many delicious entrees to choose from you'll never have an excuse for being in a cooking rut again.
LC Classification Number
TX833.5.R387 2005

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