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MindTap Course List Ser.: Agriscience Fundamentals and Applications Updated,...

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ISBN
9780357020425
Subject Area
Technology & Engineering, Science, Social Science
Publication Name
Agriscience Fundamentals and Applications Updated, Precision Exams Edition
Item Length
11.2 in
Publisher
Cengage Learning
Subject
Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Life Sciences / Horticulture
Series
Mindtap Course List Ser.
Publication Year
2018
Type
Textbook
Format
Hardcover
Language
English
Item Height
1.4 in
Author
L. Devere Burton
Features
Revised
Item Width
8.8 in
Item Weight
73.6 Oz
Number of Pages
896 Pages

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Product Information

In addition to providing a comprehensive overview of the agricultural industry and industry-based sciences, the Precision Exams Edition of Burton's AGRISCIENCE: FUNDAMENTALS AND APPLICATIONS, Sixth Edition, aligns to Precision Exams' Agricultural Science exam. The text covers essential topics such as agriscience in the information age, natural resources, integrated pest management, plant science, animal science, food science, and communication and management, giving students with a solid foundation in the basic principles and practices of agriscience. The Precision Exams Edition also features new information related to the National FFA Organization and selecting and planning an SAE; how math, science, and social studies relate to agriscience; current technologies used in the industry; career opportunities; and advice for professional success and business ownership.

Product Identifiers

Publisher
Cengage Learning
ISBN-10
0357020421
ISBN-13
9780357020425
eBay Product ID (ePID)
243317605

Product Key Features

Author
L. Devere Burton
Publication Name
Agriscience Fundamentals and Applications Updated, Precision Exams Edition
Format
Hardcover
Language
English
Features
Revised
Subject
Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Life Sciences / Horticulture
Series
Mindtap Course List Ser.
Publication Year
2018
Type
Textbook
Subject Area
Technology & Engineering, Science, Social Science
Number of Pages
896 Pages

Dimensions

Item Length
11.2 in
Item Height
1.4 in
Item Width
8.8 in
Item Weight
73.6 Oz

Additional Product Features

Edition Number
6
LCCN
2018-300698
Intended Audience
College Audience
Lc Classification Number
S495.C78 2019
Edition Description
Revised Edition
Reviews
I would not have an Agriscience library without this text. I insist that all the agriculture classes have enough copies of this text on their shelves. When all else fails turn to the Agriscience and Fundamental book, it has a great amount of general background information that is very easy for the student to understand and give a great foundation of agriculture information.
Table of Content
Part 1: AGRISCIENCE IN THE INFORMATION AGE.1. The Science of Living Things.2. Better Living through Agriscience.3. Biotechnology.Part II: YOU AND THE NEW MILLENNIUM.4. Career Options in Agriscience.5. Supervised Agricultural Experience.6. Leadership Development in Agriscience.Part III: NATURAL RESOURCES MANAGEMENT.7. Maintaining Air Quality.8. Water and Soil Conservation.9. Soils and Hydroponics Management.10. Forest Management.11. Wildlife Management. 12. Aquaculture.Part IV: INTEGRATED PEST MANAGEMENT.13. Biological, Cultural, and Chemical Control of Pests.14. Safe Use of Pesticides.Part V: PLANT SCIENCES. 15. Plant Structures and Taxonomy.16. Plant Physiology.17. Plant Reproduction.Part VI: CROP SCIENCE. 18. Home Gardening.19. Vegetable Production.20. Fruit and Nut Production.21. Grain, Oil, and Specialty Field-Crop Production.22. Forage and Pasture Management.Part VII: ORNAMENTAL USE OF PLANTS. 23. Indoor Plants.24. Turfgrass Use and Management.25. Trees and Shrubs.VIII: ANIMAL SCIENCES.26. Animal Anatomy, Physiology, and Nutrition.27. Animal Health.28. Genetics, Breeding, and Reproduction.29. Small Animal Care and Management.30. Dairy and Livestock Management.31. Horse Management.Part IX: FOOD SCIENCE AND TECHNOLOGY.32. The Food Industry.33. Food Science.Part X: COMMUNICATIONS AND MANAGEMENT IN AGRISCIENCE.34. Marketing in Agriscience.35. Agribusiness Planning.36. Entrepreneurship in Agriscience.Glossary.Appendix A: Developing a Personal Budget.Appendix B: Plan Supervised Agricultural Experience Programs.Index.
Copyright Date
2019
Dewey Decimal
630
Dewey Edition
23
Illustrated
Yes

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