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The Part-Time Vegetarian: Flexible Recipes to Go (Nearly) Meat-Free, Nicola Grai
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所在地：Gillingham, 英國
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- ISBN
- 1848992653
- Publication Name
- Nourish Books
- Book Title
- Part-Time Vegetarian : Flexible Recipes to Go (Nearly) Meat-Free
- Item Length
- 9.8in
- Publisher
- Watkins Media The Limited
- Publication Year
- 2015
- Format
- Hardcover
- Language
- English
- Item Height
- 0.9in
- Genre
- Cooking, Health & Fitness
- Topic
- Specific Ingredients / Natural Foods, Diet & Nutrition / Nutrition, Vegetarian, Entertaining
- Item Width
- 7.7in
- Item Weight
- 36.6 Oz
- Number of Pages
- 224 Pages
關於產品
Product Information
The common link between vegetarians and part-time vegetarians (flexitarians) is that they like to base their meals on vegetables. Whether this is for health, economic or moral reasons (or a combination of all three), the fact is a flexitarian diet - one that is largely vegetarian but occasionally includes poultry, meat and seafood - is growing in popularity and is a long-term trend that cannot go ignored. Let's face it the flexitarian or semi-vegetarian diet is the way to go: meat and fish are becoming prohibitively expensive; our current consumption cannot be sustained in years to come; and the health benefits of a vegetarian diet are well documented. But while the number of vegetarians is significant, a study by the American Journal of Clinical Nutrition found that nearly two out of three vegetarians occasionally like to meat, chicken or fish. The Part-Time Vegetarian Cookbook shows just how delicious, adaptable and varied this way of eating can be. Rather than taking centre stage, meat or fish are not the main focus of the recipes, which value the often under-used and under-valued vegetables, grains, legumes, nuts, eggs and dairy foods. The recipes are not about taking something away, however, but adding a new dimension and consequently widening and extending the homecook's repertoire of dishes. Organised by meal type, The Part-Time Vegetarian Cookbook features chapters on Breakfasts & Brunches, Small Bites (snacks, lunches and light meals), Weekday Suppers, Weekend Cooking, Food for Sharing (entertaining, special occasion, celebrations and al fresco) and Something Sweet. The recipes are all vegetarian, but can easily be adjusted to suit non-vegetarians.
Product Identifiers
Publisher
Watkins Media The Limited
ISBN-10
1848992653
ISBN-13
9781848992658
eBay Product ID (ePID)
217117233
Product Key Features
Book Title
Part-Time Vegetarian : Flexible Recipes to Go (Nearly) Meat-Free
Format
Hardcover
Language
English
Topic
Specific Ingredients / Natural Foods, Diet & Nutrition / Nutrition, Vegetarian, Entertaining
Publication Year
2015
Genre
Cooking, Health & Fitness
Number of Pages
224 Pages
Dimensions
Item Length
9.8in
Item Height
0.9in
Item Width
7.7in
Item Weight
36.6 Oz
Additional Product Features
Lc Classification Number
Tx837
Copyright Date
2015
Dewey Decimal
641.5636
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes
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物品所在地：
Gillingham, 英國
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