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Red Wine Consumption & Health by Lana Soto (English) Hardcover Book

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ISBN-13
9781634844116
Type
Does not apply
UPC
Does not apply
Publication Year
2016
Format
Hardcover
Language
English
Book Title
Red Wine Consumption & Health
Item Height
230mm
Author
Lana Soto
Publisher
NOVA Science Publishers Inc
Topic
Health, Beverages
Item Width
155mm
Item Weight
338g
Number of Pages
100 Pages

關於產品

Product Information

Red wine is a rich source of different phenolic compounds which contribute to sensorial wine characteristics and can exhibit various biological properties. In vitro and animal studies have suggested that phenolics present in wine may exert a wide range of potential beneficial effects to human health, which involves antioxidant, anti-inflammatory, cardioprotective, neuroprotective, anti-diabetic and anti-cancer activity. In this book, Chapter One discusses available data concerning the most important clinical trials focused on the biological effects of wine and wine phenolics, particulary resveratrol. Chapter Two examines the benefits of the use of starter cultures in wine microbiological processes. Chapter Three reviews the antioxidant activity of Glycine max L. Merr, Hibiscus Sabdariffa L., yellow tea and red wine, and their contributions to health. Chapter Four presents the relationship between the chemical composition and the organoleptic properties of red wine.

Product Identifiers

Publisher
NOVA Science Publishers Inc
ISBN-13
9781634844116
eBay Product ID (ePID)
220766129

Product Key Features

Book Title
Red Wine Consumption & Health
Author
Lana Soto
Format
Hardcover
Language
English
Topic
Health, Beverages
Publication Year
2016
Number of Pages
100 Pages

Dimensions

Item Height
230mm
Item Width
155mm
Item Weight
338g

Additional Product Features

Country/Region of Manufacture
United States
Editor
Lana Soto

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商業賣家資料

增值稅識別編號:
  • AU 82107909133
  • GB 293967539
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