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Book Title
Microbiology: An Introduction
ISBN
9780321929150
Subject Area
Science
Publication Name
Microbiology : an Introduction
Item Length
10.9 in
Publisher
Pearson Education
Subject
Life Sciences / Microbiology, Life Sciences / Biology
Publication Year
2014
Type
Textbook
Format
Hardcover
Language
English
Item Height
1.3 in
Author
Berdell R. Funke, Berdell Funke, Christine Case, Christine L. Case, Gerard J. Tortora, Gerard Tortora
Item Width
9.8 in
Item Weight
86.7 Oz
Number of Pages
960 Pages

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Product Information

NOTE: You are purchasing a standalone product; MasteringMicrobiology does not come packaged with this content. If you would like to purchase both the physical text and MasteringMicrobiology search for ISBN-10: 032192892X /ISBN-13: 9780321928924 . That package includes ISBN-10: 0321929152/ISBN-13: 9780321929150 and ISBN-10: 0133905527 /ISBN-13: 9780133905526 . Master Microbiology where it matters. Everywhere. An engaging and clear approach to learning complex microbiology topics and theory Praised for its exceptionally clear presentation of complex topics, this #1-selling text for microbiology non-majors provides a careful balance of concepts and applications, proven art that teaches and the most robust, dynamic media in MasteringMicrobiology. The Twelfth Edition ofTortora, Funke, and Case's Microbiology: An Introduction focuses on big picture concepts and themes in microbiology, encouraging students to visualize and synthesize tough topics such as microbial metabolism, immunology, and microbial genetics. The text and accompanying resources also help students make connections between microbiology theory and disease diagnosis, treatment, and prevention. Also available with MasteringMicrobiology MasteringMicrobiology is an online homework, tutorial, and assessment resource that helps students quickly master concepts and improve course results. Students benefit from self-paced tutorials that feature immediate wrong-answer feedback and hints that emulate the instructor office-hour experience to help keep students on track. With a wide range of interactive, engaging, and assignable activities, students are encouraged to actively learn and retain tough course concepts.

Product Identifiers

Publisher
Pearson Education
ISBN-10
0321929152
ISBN-13
9780321929150
eBay Product ID (ePID)
208715975

Product Key Features

Author
Berdell R. Funke, Berdell Funke, Christine Case, Christine L. Case, Gerard J. Tortora, Gerard Tortora
Publication Name
Microbiology : an Introduction
Format
Hardcover
Language
English
Subject
Life Sciences / Microbiology, Life Sciences / Biology
Publication Year
2014
Type
Textbook
Subject Area
Science
Number of Pages
960 Pages

Dimensions

Item Length
10.9 in
Item Height
1.3 in
Item Width
9.8 in
Item Weight
86.7 Oz
Weight
86.7 Oz

Additional Product Features

Edition Number
12
LCCN
2014-038680
Lc Classification Number
Qr41.2
Publication Date
2014-12-31
Edition Description
12th Edition
Table of Content
Part One: Fundamentals of Microbiology Ch 1: The Microbial World and You Ch 2: Chemical Principles Ch 3: Observing Microorganisms through a Microscope Ch 4: Functional Anatomy of Prokaryotic and Eukaryotic Cells Ch 5: Microbial Metabolism Ch 6: Microbial Growth Ch 7: The Control of Microbial Growth Ch 8: Microbial Genetics Ch 9: Biotechnology and DNA Technology Part Two: A Survey of the Microbial World Ch 10: Classification of Microorganisms Ch 11: The Prokaryotes: Domains Bacteria and Archaea Ch 12: The Eukaryotes: Fungi, Algae, Protozoa, and Helminths Ch 13: Viruses, Viroids, and Prions Part Three: Interaction between Microbe and Host Ch 14: Principles of Disease and Epidemiology Ch 15: Microbial Mechanisms of Pathogenicity Ch 16: Innate Immunity: Nonspecific Defenses of the Host Ch 17: Adaptive Immunity: Specific Defenses of the Host Ch 18: Practical Applications of Immunology Ch 19: Disorders Associated with the Immune System Ch 20: Antimicrobial Drugs Part Four Microorganisms and Human Disease Ch 21: Microbial Diseases of the Skin and Eyes Ch 22: Microbial Diseases of the Nervous System Ch 23: Microbial Diseases of the Cardiovascular and Lymphatic Systems Ch 24: Microbial Diseases of the Respiratory System Ch 25: Microbial Diseases of the Digestive System Ch 26: Microbial Disease of the Urinary and Reproductive Systems Part Five: Environmental and Applied Microbiology Ch 27: Environmental Microbiology Ch 28: Applied and Industrial Microbiology Appendix A: Metabolic Pathways Appendix B: Exponents, Exponential Notation, Logarithms, and Generation Time Appendix C: Methods for Taking Clinical Samples Appendix D: Pronunciation of Scientific Names Appendix E: Word Roots Used in Microbiology Appendix F: Classification of Bacteria According to Bergey's Manual
Copyright Date
2016
Target Audience
College Audience
Dewey Decimal
579
Dewey Edition
23
Illustrated
Yes

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