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Pies, Glorious Pies : Brilliant Recipes by Maxine Clark 2012 Hardcover NEW

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所在地:Madras, Oregon, 美國
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Narrative Type
Nonfiction
Original Language
English
ISBN
9781849752619
Book Title
Pies, Glorious Pies : Brilliant Recipes for Mouth-Wateringly Tasty Pies
Item Length
7.5in
Publisher
Ryland Peters & Small
Publication Year
2012
Format
Hardcover
Language
English
Item Height
0.8in
Author
Maxine Clark
Genre
Cooking
Topic
Courses & Dishes / Pies
Item Width
9.2in
Item Weight
23.6 Oz
Number of Pages
144 Pages

關於產品

Product Information

You can't beat a proper pie. Whether savory or sweet, there's something irresistible about breaking through that golden pastry crust and tucking into the succulent filling. One of the best ways to appreciate seasonal ingredients with very little fuss, they have always been a favorite dish and with these brilliant new recipes that won't change anytime soon! Take a pie masterclass and learn Tips and Techniques for preparing the most perfect of pies as well as failsafe recipes for classic pastry crusts. Everyday Pies are simple yet tasty recipes for pies that will always be met with a smile at the dinner table--from a timeless Steak and Kidney Pie to a Sausage Lattice Slice. When entertaining, there is no match for a Posh Pie. Impressive dishes include a Beef and Smoked Oyster Pie and a Medieval Banquet Torta. If you want a quick bite on the go, Portable Pies include Classic Cornish Pasties as well as gourmet options such as Five-spice Venison Puffs. Finally, try one of the huge variety of Sweet Pies, which range from a rustic Spiced Baked Apple Pie or Pumpkin Pie to an indulgent Mississippi Mud Pie or Mango Curd Pavlova Pie. Whatever the season and whatever the occasion, there is a glorious pie to please.

Product Identifiers

Publisher
Ryland Peters & Small
ISBN-10
1849752613
ISBN-13
9781849752619
eBay Product ID (ePID)
124949815

Product Key Features

Book Title
Pies, Glorious Pies : Brilliant Recipes for Mouth-Wateringly Tasty Pies
Author
Maxine Clark
Format
Hardcover
Language
English
Topic
Courses & Dishes / Pies
Publication Year
2012
Genre
Cooking
Number of Pages
144 Pages

Dimensions

Item Length
7.5in
Item Height
0.8in
Item Width
9.2in
Item Weight
23.6 Oz

Additional Product Features

Lc Classification Number
Tx773
Copyright Date
2012
Target Audience
Trade
Dewey Decimal
641.824
Dewey Edition
23
Illustrated
Yes

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