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Ray Mears Wilderness Chef (Paperback)
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- Book Title
- Wilderness Chef : the Ultimate Guide to Cooking Outdoors
- Publication Name
- Wilderness Chef
- Title
- Wilderness Chef
- Subtitle
- The Ultimate Guide to Cooking Outdoors
- Format
- Trade Paperback
- ISBN-10
- 1844865827
- EAN
- 9781844865826
- ISBN
- 9781844865826
- Publisher
- Bloomsbury Publishing
- Genre
- Cooking, House & Home
- Topic
- General, Methods / Outdoor
- Release Date
- 09/07/2020
- Release Year
- 2020
- Language
- English
- Country/Region of Manufacture
- GB
- Item Height
- 0.9in
- Item Length
- 9.2in
- Item Weight
- 27.5 Oz
- Publication Year
- 2020
- Item Width
- 7.5in
- Number of Pages
- 272 Pages
關於產品
Product Information
A gorgeous and inspiring outdoor cookbook that goes back to basics, and then beyond, from the master of bushcraft, Ray Mears. We all know how to cook an egg. In this book, Ray Mears will show readers how to cook an egg, on a stick, over a fire, how to light that fire, and then how to make the egg taste amazing. This is a practical and inspiring book drawing on the love of the outdoors, cooking in the open air and creating delicious food from scratch. Infused throughout with Ray's experience and enthusiasm, the book begins with setting up your outdoor kitchen, assessing your ingredients, then focusing on key techniques: lighting your fire, cooking in ashes and leaves, steaming on an open fire, and smoking. All this practical background is beautifully described using anecdotes from thousands of meals cooked outdoors all around the world, and illustrated with Ray's own photography. Once the practical elements have been covered, the main bulk of the book is "the menu," featuring fabulous and enjoyable recipes, including: - Easy ideas that children and grownups can try out such as campfire fondue and baked apples. - Gourmet meals, like venison pave brochette. - Recipes learned from bushmen and native peoples around the world, including sami bread, jungle curry, and Kalahari bushman ostrich egg.
Product Identifiers
Publisher
Bloomsbury Publishing
ISBN-10
1844865827
ISBN-13
9781844865826
eBay Product ID (ePID)
10038400089
Product Key Features
Book Title
Wilderness Chef : the Ultimate Guide to Cooking Outdoors
Format
Trade Paperback
Language
English
Topic
General, Methods / Outdoor
Publication Year
2020
Genre
Cooking, House & Home
Number of Pages
272 Pages
Dimensions
Item Length
9.2in
Item Height
0.9in
Item Width
7.5in
Item Weight
27.5 Oz
Additional Product Features
Lc Classification Number
Tx823
Reviews
This book is SO good! Anybody going camping this summer, staying local, this is an absolute MUST! My mouth is watering as I look at it!, "This book is SO good! Anybody going camping this summer, staying local, this is an absolute MUST! My mouth is watering as I look at it!" -- BBC Radio 2 "I love this book!" -- Virgin Radio Breakfast Show "Mears brings his survivalist expertise to bear on this guide to cooking while camping, hiking, or canoeing...This book belongs in any nature lover's backpack." -- Publishers Weekly "Ingenious ways to conjure a feast whether you're out camping, on a long hike or enjoying a day at the beach." -- The Sun "Ray Mears has penned a guide to cooking outdoors, showing how you can whip up anything from fish to curry with just a hot fire and minimal equipment." -- The Daily Star "This cookbook should be your top summer pick for flavoursome food in the open air." -- Metro, Wilderness Chef is packed with ideas for creating skewers and grills with primitive materials and building fires, ground ovens and ember pits to cook your catch in... it is simple, tasty and largely healthy, "Mears brings his survivalist expertise to bear on this guide to cooking while camping, hiking, or canoeing...This book belongs in any nature lover's backpack." -- Publishers Weekly, Mears brings his survivalist expertise to bear on this guide to cooking while camping, hiking, or canoeing...This book belongs in any nature lover's backpack., "Mears brings his survivalist expertise to bear on this guide to cooking while camping, hiking, or canoeing...This book belongs in any nature lover's backpack." -- Publishers Weekly "This book is SO good! Anybody going camping this summer, staying local, this is an absolute MUST! My mouth is watering as I look at it!" -- BBC Radio 2, Ingenious ways to conjure a feast whether you're out camping, on a long hike or enjoying a day at the beach., Ray Mears has penned a guide to cooking outdoors, showing how you can whip up anything from fish to curry with just a hot fire and minimal equipment., "This book is SO good! Anybody going camping this summer, staying local, this is an absolute MUST! My mouth is watering as I look at it!" -- BBC Radio 2 "I love this book!" -- Virgin Radio Breakfast Show "Mears brings his survivalist expertise to bear on this guide to cooking while camping, hiking, or canoeing...This book belongs in any nature lover's backpack." -- Publishers Weekly, Mears shows you how to cook well and safely, detailing essential tools and the basics of building a fire to how to cook a whole fish on a cleft stick. An incredibly practical book that shows any meal is possible outdoors.
Target Audience
Trade
Dewey Decimal
641.578
Dewey Edition
23
Illustrated
Yes
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物品所在地：
60502, 美國
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Great service, fast and easy shipping! I strongly recommend them, even for Canadian customers.
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Condition as described, good shipping speed!
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If you like the band Kansas you will like this cd