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Soup for Every Body Joanna Pruess Low Carb, High Protein, Vegetarian, Hardcover - 第 1/10 張圖片
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Soup for Every Body Joanna Pruess Low Carb, High Protein, Vegetarian, Hardcover

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“Excellent, like new condition, except for an inscription on the 2nd interior page”
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所在地：Brattleboro, Vermont, 美國
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賣家備註
“Excellent, like new condition, except for an inscription on the 2nd interior page”
Regional Cuisine
United States Country Style
Type
Cookbook
Subjects
Food & Drink
ISBN
9781592285655
Book Title
Soup for Every Body : Low-Carb, High-Protein, Vegetarian, and more
Item Length
8.5in
Publisher
Globe Pequot Press, T.H.E.
Publication Year
2004
Format
Hardcover
Language
English
Item Height
0.8in
Author
Joanna Pruess
Genre
Cooking
Topic
Courses & Dishes / Soups & Stews, General
Item Width
8.5in
Item Weight
29.8 Oz
Number of Pages
176 Pages

關於產品

Product Information

In this collection of recipes, soups that fit everyone's tastes and diets can be created, including Curried Mango Soup with Lobster, and Broccoli Almond Soup, as well as variations to make them appropriate for high-protein or low-fat diets.

Product Identifiers

Publisher
Globe Pequot Press, T.H.E.
ISBN-10
1592285651
ISBN-13
9781592285655
eBay Product ID (ePID)
30514687

Product Key Features

Book Title
Soup for Every Body : Low-Carb, High-Protein, Vegetarian, and more
Author
Joanna Pruess
Format
Hardcover
Language
English
Topic
Courses & Dishes / Soups & Stews, General
Publication Year
2004
Genre
Cooking
Number of Pages
176 Pages

Dimensions

Item Length
8.5in
Item Height
0.8in
Item Width
8.5in
Item Weight
29.8 Oz

Additional Product Features

Lc Classification Number
Tx757.P78 2004
Reviews
"Joanna Pruess's recipes are so good that, regardless of your health concerns - and even if you have none at all - this is a collection of soup recipes that belongs on every bookshelf." --Mark Bittman, author of How to Cook Everything, "Joanna Pruess has the highest standards and, best of all, exceptional taste about what's delicious. Count on it that these soups will make you happy."--Faith Middleton, WNPR's Food Schmooze   "No cookbook was ever better named than Soup for Every Body. It is impossible for anyone not to find dozens of recipes to add to one's favorites--and anyone specifically concerned about any and all aspects of nutrition will find this book indispensable."--John Mariani, Esquire Magazine "The number of ingredients is modest, the techniques easy, but the combinations sophisticated...attention to nutrition and simple but imaginative recipes make this book a good choice for both fancy and everyday cooking."--Cookbook Digest    , Joanna Pruess has the highest standards and, best of all, exceptional taste about what's delicious. Count on it that these soups will make you happy."--Faith Middleton, WNPR's Food Schmooze "No cookbook was ever better named than Soup for Every Body . It is impossible for anyone not to find dozens of recipes to add to one's favorites--and anyone specifically concerned about any and all aspects of nutrition will find this book indispensable."--John Mariani, Esquire Magazine "The number of ingredients is modest, the techniques easy, but the combinations sophisticated...attention to nutrition and simple but imaginative recipes make this book a good choice for both fancy and everyday cooking."- -Cookbook Digest
Table of Content
Abbreviated TOC: (1) VEGETABLE SOUPS * Broccoli-Almond Soup * Curried Asparagus Soup * Avocado Guacamole Soup * Velvet Carrot-Ginger Soup * Carrot Soup with ChÈvre * VeloutÉ of Cauliflower * Jerusalem Artichoke * Soup with Marinated Tofu * Kale, Potato & Sausage Soup * Triple Mushroom Soup * Wild Mushroom Soup with Apples & Hazelnuts * Hearty Onion Soup * Roasted Parsnip Soup with Diced Fennel * Green Pea Soup with Prosciutto & Parmesan Cheese * Country Potato Soup with Rapini * Sweet Potatoes, Caramelized Onions & Apple Cider Soup * Creamy Pumpkin Soup with Bacon * Southwestern Butternut Squash Soup * Dilled Cream of Yellow & Green Squash Soup * Minestrone New Mexico Style (2) SEAFOOD SOUPS * Curried Oyster Soup * Corn & Shrimp Chowder * Leek, Potato & Mussel Soup * Tomato Bisque with Shrimp * Shrimp & Sausage Gumbo * Cioppino with Rouille * Mediterranean Fish Soup with Quick AÏoli * Providence-Style Clam Chowder (3) MEAT & POULTRY SOUPS *Greek Chicken & Rice Soup * Old Fashioned Chicken & Matzo Ball Soup * Thai Curried Chicken Soup * Mongolian Hot Pot * Penang Curried Rabbit & Spinach in Broth (4) BEAN & GRAIN SOUPS * Black Bean Pumpkin Soup * Ginger & Lentil Soup * Persian Red Lentil Soup * Split Green Pea Soup * White Bean & Roasted Garlic Soup (4) FRUIT SOUPS * Apple-Butternut Squash Soup * Cantaloupe Soup * Curried Mango Soup with Lobster and Red Pepper Oil * Minted Watermelon Soup * Scandinavian Berry Soup (5) BASIC STOCK RECIPES (6) GARNISHES * Chili-Crusted Pumpkin Seeds * Croutons * Crostini * Parmesan Disks
Copyright Date
2004
Target Audience
Trade
Lccn
2004-061640
Dewey Decimal
641.8/13
Dewey Edition
22
Illustrated
Yes

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