第 1/4 張圖片
第 1/4 張圖片
The Good Egg: 200 Recipes for Egg Whites or Yolks by Loretta White vintage 1959
US $15.00
大約HK$ 116.85
狀況：
“minor shelf/reader wear (some soiling on cover; a few broken combs), some tanning, price mark”
良好
曾被閱讀過的書籍，但狀況良好。封面有諸如磨痕等在內的極少損壞，但沒有穿孔或破損。精裝本書籍可能沒有書皮。封皮稍有磨損。絕大多數書頁未受損，存在極少的褶皺和破損。使用鉛筆標注文字處極少，未對文字標記，無留白處書寫文字。沒有缺頁。
運費：
免費 USPS Media MailTM.
所在地：Hardinsburg, Kentucky, 美國
透過合併運送節省運費
送達日期：
估計於 9月25日, 三至 9月27日, 五之間送達 運送地點 43230
退貨：
不可退貨.
保障：
請參閱物品說明或聯絡賣家以取得詳細資料。閱覽全部詳情查看保障詳情
（不符合「eBay 買家保障方案」資格）
賣家必須承擔此刊登物品的所有責任。
eBay 物品編號：266609106092
物品細節
- 物品狀況
- 良好
- 賣家備註
- “minor shelf/reader wear (some soiling on cover; a few broken combs), some tanning, price mark”
- Book Title
- The Good Egg: 200 Recipes for Leftover Egg Whites or Egg Yolks
- Signed
- No
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Publisher
- Rand McNally
- Original Language
- English
- Intended Audience
- Young Adults, Adults
- Inscribed
- No
- Vintage
- Yes
- Personalize
- No
- Publication Year
- 1959
- Format
- Paperback
- Language
- English
- Era
- 1950s
- Personalized
- No
- Features
- Spiral Bound
- Genre
- Cookbooks, Food & Drink
- Topic
- Cooking, Cooking by Ingredient
- Country/Region of Manufacture
- United States
- Number of Pages
- 192 pages
賣家提供的物品說明
賣家信用評價 （930）
- ****3 (1100)- 買家留下的信用評價。過去 1 個月購買已獲認證Very pleased with condition of the book & the shipping time. An excellent seller - highly recommended! Many thanks!
- s***l (844)- 買家留下的信用評價。過去 1 個月購買已獲認證POSITIVE!!
- g***r (2211)- 買家留下的信用評價。過去 1 個月購買已獲認證A nice set of informational/educational books originally geared toward younger readers, like my grandkids, that standup well even though they are half a century old! The books are in very good condition and the slipcase is showing the effects of age and time but is just as they wear pictured and described. They were shipped quickly and securely with extra packing and arrived on time in good order. Thank YOU to an A#1+++++Trustworthy Seller!