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Year of Simple Family Food : Delicious Recipes to Feed Your Family Through th...

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所在地:Jessup, Maryland, 美國
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ISBN
9781760784362
Book Title
Year of Simple Family Food
Publisher
Pan Macmillan Australia Pty, The Limited
Item Length
7.6 in
Publication Year
2021
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.9 in
Author
Julia Busuttil Nishimura
Genre
Cooking
Topic
General
Item Weight
34.1 Oz
Item Width
10.2 in
Number of Pages
256 Pages

關於產品

Product Identifiers

Publisher
Pan Macmillan Australia Pty, The Limited
ISBN-10
1760784362
ISBN-13
9781760784362
eBay Product ID (ePID)
6050420356

Product Key Features

Book Title
Year of Simple Family Food
Number of Pages
256 Pages
Language
English
Publication Year
2021
Topic
General
Illustrator
Yes
Genre
Cooking
Author
Julia Busuttil Nishimura
Format
Trade Paperback

Dimensions

Item Height
0.9 in
Item Weight
34.1 Oz
Item Length
7.6 in
Item Width
10.2 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
TitleLeading
A
Dewey Decimal
641.564
Synopsis
Family food is generous, unfussy and demonstrates love and care. No matter what busyness the day brings, the act of setting the table and enjoying a simple meal together is comforting and ever-reassuring. Eating simply and seasonally is at the core of Julia Busuttil Nishimura's recipes.Whether it's a cooling coffee granita to start a summer's day or the comfort of a hearty baked maccheroni in darkest winter, this is the kind of food you will want to share with your loved ones throughout the year. The dishes in this book are brought to life by great ingredients. There are plenty of quick recipes and some that require more time to bubble away on the stove. Overall, they are linked by taste and pleasure, and making the most of seasonal produce. This is generous, delicious food that the whole family will love, all year round. Recipes include: Summer - Cr pes with whipped ricotta- Slow-roasted tomatoes with mint and mozzarella- Spaghetti with fennel and prawns- Apricot and berry galette Autumn - Granola with poached plums- Spiced split lentil soup with fried eggplant- Miso roast chicken- Blackberry and apple pudding Winter - Congee- Lentil and maple-roasted carrot salad- Japanese braised pork- Dark chocolate, walnut and oat cookies Spring - Tokyo-style French toast- Silverbeet and ricotta malfatti with brown butter sauce- Lamb and green bean stew- Simple butter cake with raspberries, Family food is generous, unfussy and demonstrates love and care. No matter what busyness the day brings, the act of setting the table and enjoying a simple meal together is comforting and ever-reassuring. Eating simply and seasonally is at the core of Julia Busuttil Nishimura's recipes.Whether it's a cooling coffee granita to start a summer's day or the comfort of a hearty baked maccheroni in darkest winter, this is the kind of food you will want to share with your loved ones throughout the year. The dishes in this book are brought to life by great ingredients. There are plenty of quick recipes and some that require more time to bubble away on the stove. Overall, they are linked by taste and pleasure, and making the most of seasonal produce. This is generous, delicious food that the whole family will love, all year round. Recipes include: Summer - Crêpes with whipped ricotta- Slow-roasted tomatoes with mint and mozzarella- Spaghetti with fennel and prawns- Apricot and berry galette Autumn - Granola with poached plums- Spiced split lentil soup with fried eggplant- Miso roast chicken- Blackberry and apple pudding Winter - Congee- Lentil and maple-roasted carrot salad- Japanese braised pork- Dark chocolate, walnut and oat cookies Spring - Tokyo-style French toast- Silverbeet and ricotta malfatti with brown butter sauce- Lamb and green bean stew- Simple butter cake with raspberries

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