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LADUREE: The Savory Recipes (Ladurée) Hardcover by Michael Lerouet, 2011

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Type
Cookbook
Signed
No
Narrative Type
Nonfiction
Intended Audience
Adults
Country/Region of Manufacture
France
ISBN
9782812304583
Book Title
Laduree : the Savory Recipes
Item Length
7.2in
Publisher
Editions Du Chene
Publication Year
2011
Format
Hardcover
Language
English
Item Height
1.2in
Author
Michael Lerouet
Genre
Travel, Cooking
Topic
Food, Lodging & Transportation / Restaurants, Regional & Ethnic / French, Methods / Baking
Item Width
6.8in
Item Weight
32.6 Oz
Number of Pages
392 Pages

關於產品

Product Information

A must-have book with scrumptious recipes from the world-famous Ladurée tea shop. Reveals the secrets of their savoury recipes for the first time ever The story of Ladurée started in 1862 when Louis Ernest Ladurée opened a bakery in the heart of Paris at 16, rue Royale. In 1872, following a fire, the little bakery became a pastry shop and the decoration was then done by Jules Cheret, a famous painter and poster-designer of the time. Jeanne Souchard, Ernest Ladurée's wife, then had the idea of combining the Parisian café with a pastry-shop. She therefore created one of Paris' first tearooms. In 1993 Ladurée was bought by Francis and David Holder and became one of the best-known gourmet addresses in Paris, a veritable institution with its famous "macaron" as its emblem. In 1997 Ladurée opened a tea-room/restaurant on the prestigious Champs-Elysées, followed by another in the Printemps department store and on the Left Bank as well as the beginning of their international adventure with branches in London, Geneva, Monaco and Tokyo. In this book Michel Lerouet, the Chef at Ladurée, reveals 100 of the most famous Ladurée recipes, adapted for the general public. From duck foie gras with rose macaroon to vegetable tagliatelles with Ladurée tea and cardamom, as well as the taramasalata éclair with rose petals, the Chef presents us with an entire artist's pallet of appetizers, main courses, fish, meat, salads, omelettes... All with the Ladurée quality and creativity.

Product Identifiers

Publisher
Editions Du Chene
ISBN-10
2812304588
ISBN-13
9782812304583
eBay Product ID (ePID)
103021370

Product Key Features

Book Title
Laduree : the Savory Recipes
Author
Michael Lerouet
Format
Hardcover
Language
English
Topic
Food, Lodging & Transportation / Restaurants, Regional & Ethnic / French, Methods / Baking
Publication Year
2011
Genre
Travel, Cooking
Number of Pages
392 Pages

Dimensions

Item Length
7.2in
Item Height
1.2in
Item Width
6.8in
Item Weight
32.6 Oz

Additional Product Features

Target Audience
Trade

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accurate description, well packed, and shipped quickly. cards are in excellent condition!