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Canning, Storing & Preserving Explained: Preserving and Canning Food for Beginne
US $22.44
大約HK$ 174.68
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全新，未閱讀過和使用過的書籍，狀況完好，不存在缺頁或內頁受損。
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所在地：Fairfield, Ohio, 美國
送達日期：
估計於 10月9日, 三至 10月16日, 三之間送達 運送地點 43230
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eBay 物品編號：364787716475
物品細節
- 物品狀況
- 全新: 全新，未閱讀過和使用過的書籍，狀況完好，不存在缺頁或內頁受損。 查看所有物品狀況定義會在新視窗或分頁中開啟
- ISBN-13
- 9781949555172
- Type
- Does not apply
- ISBN
- 9781949555172
- Publication Year
- 2022
- Format
- Trade Paperback
- Language
- English
- Book Title
- Canning, Storing & Preserving Explained : Preserving and Canning Food for Beginners
- Publisher
- Pack & Post Plus, LLC
- Genre
- Cooking, Référence
- Topic
- General
關於產品
Product Identifiers
Publisher
Pack & Post Plus, LLC
ISBN-10
1949555178
ISBN-13
9781949555172
eBay Product ID (ePID)
10057258393
Product Key Features
Publication Year
2022
Book Title
Canning, Storing & Preserving Explained : Preserving and Canning Food for Beginners
Topic
General
Language
English
Genre
Cooking, Référence
Format
Trade Paperback
Additional Product Features
Intended Audience
Family
Synopsis
Throughout history, food preservation has been a wonderful way of making sure -that food gets to the table safe and can be stored for future use. Every culture has its own way to harness nature and preserve food in order to ensure survival. From ancient methods of sun-drying and salting to modern food dehydration and canning, the journey of food preservation has been long and rich, and yet there is no end to the innovations! There are always fresh discoveries and new methods to preserve, store and consume food. Let this book be your guide! Food Preservation Techniques, Canning Methods, Tools and Equipment, Common Canning Recipes and More!
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