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Best of New Orleans Cookbook : 50 Classic Cajun and Creole Recipes from the B...

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所在地:Jessup, Maryland, 美國
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ISBN
9781646114337
Book Title
Best of New Orleans Cookbook : 50 Classic Cajun and Creole Recipes from the Big Easy
Item Length
9.2in
Publisher
Callisto Publishing LLC
Publication Year
2020
Format
Trade Paperback
Language
English
Item Height
0.6in
Author
Ryan Boudreaux
Genre
Cooking
Topic
Methods / Quick & Easy, General, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Item Width
7.5in
Item Weight
16 Oz
Number of Pages
130 Pages

關於產品

Product Information

Take a bite out of the Big Easy with this Cajun cookbook Just like a big pot of gumbo, New Orleans is a melting pot of cultures and culinary inspirations, from early Creole cuisine and Cajun cooking to the more recent influences of German, Italian, and Vietnamese immigrants. The Best of New Orleans Cookbook captures the spirit of the city with evocative recipes and tales of beloved culinary traditions. What sets this cookbook apart: 50 iconic recipes --Learn to make some of the city's signature dishes, like Hot Roast Beef Po'Boys, Black-eyed Pea Jambalaya, Beignets, and King Cake. Then wash your meal down with a classic NOLA cocktail, like a Sazerac or a Pimm's Cup. Learn some lagniappes --A Southern Louisiana colloquialism, lagniappe means "a little something extra." That's exactly what you'll get with every recipe, be it a quick Cajun cooking tip or the history behind a particular dish. Top 5 travel picks --Experience the city like a local with advice on can't-miss hot spots for breakfast, raw oysters, and happy hour drinks, as well as landmarks and cultural touchstones. Eat your way through Bourbon Street and beyond with The Best of New Orleans Cookbook .

Product Identifiers

Publisher
Callisto Publishing LLC
ISBN-10
1646114337
ISBN-13
9781646114337
eBay Product ID (ePID)
24038460795

Product Key Features

Book Title
Best of New Orleans Cookbook : 50 Classic Cajun and Creole Recipes from the Big Easy
Author
Ryan Boudreaux
Format
Trade Paperback
Language
English
Topic
Methods / Quick & Easy, General, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publication Year
2020
Genre
Cooking
Number of Pages
130 Pages

Dimensions

Item Length
9.2in
Item Height
0.6in
Item Width
7.5in
Item Weight
16 Oz

Additional Product Features

Intended Audience
Trade

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說明準確
4.9
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5.0
運送速度
4.9
溝通
4.8

賣家信用評價 (341,622)

5***n (545)- 買家留下的信用評價。
超過 1 年前
購買已獲認證
Excellent ! Thank you ������!!!
r***u (642)- 買家留下的信用評價。
超過 1 年前
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Received, thank you.
m***y (624)- 買家留下的信用評價。
超過 1 年前
購買已獲認證
Delivered qkly. Very nice cookbook. Many good recipes! AAAAA+ seller
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