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Ani's Raw Food Essentials by Phyo, Ani Hardback Book The Cheap Fast Free Post

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良好: ...
Title
Ani's Raw Food Essentials: Recipes and Techniques for Masterin...
ISBN
0738213772
EAN
9780738213774
Type
Hardback
Binding
Hardback
Date of Publication
20100601
Publication Name
N/A
Release Title
Ani's Raw Food Essentials: Recipes and Techniques for Masterin...
Artist
Phyo, Ani
Brand
N/A
Colour
N/A
Publication Year
2010
Format
Hardcover
Language
English
Book Title
Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food
Item Height
232mm
Author
Ani Phyo
Publisher
Hachette Books
Topic
Cooking
Item Width
187mm
Item Weight
1079g
Number of Pages
368 Pages

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Product Information

This is the next book from the author of Ani's Raw Food Kitchen and Ani's Raw Food Desserts - the go-to book for all things raw, with over 200 recipes and tips for newbies to seasoned raw foodists. Ani Phyo is back with even more delectable recipes. Want to go raw, but not sure how to start? Ani's Raw Food Essentials has easy transitional recipes. Think you need a dehydrator and multiple expensive tools for gourmet dishes? Ani shows you how to whip up fast and fresh recipes using what you've already got in your kitchen. Looking for innovative meals that are healthy and delicious? Ani offers everything from classic comfort foods like nachos and burgers to Reuben sandwiches and bacon, along with more gourmet dishes such as risotto, angel hair pasta and her you-won't-believe-they're-raw desserts. With 16 pages of full-colour photos and gorgeous design, Ani's Eco-Easy Raw Foods once again proves that you don't have to sacrifice taste to reap the benefits of raw foods, all while living a greener lifestyle. It includes recipes for: Broccoli and Cheeze Quiche; Kalamata Olive Crostini; Cashew 'Tofu' in Miso Broth; Grilled Cheese and Tomato Sandwiches; Cheeze Enchilada with Ranchero and Mole Sauce; Pad Thai; Pesto Pizza; and, much more.

Product Identifiers

Publisher
Hachette Books
ISBN-13
9780738213774
eBay Product ID (ePID)
92334124

Product Key Features

Book Title
Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food
Author
Ani Phyo
Format
Hardcover
Language
English
Topic
Cooking
Publication Year
2010
Number of Pages
368 Pages

Dimensions

Item Height
232mm
Item Width
187mm
Item Weight
1079g

Additional Product Features

Title_Author
Ani Phyo
Country/Region of Manufacture
United States

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增值稅識別編號:
  • DE 281042328
  • EL 996857788
  • ES N8267548I
  • FR 27823676960
  • GB 922696893
  • IT 00185819992
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