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Martha Stewart's Cake Perfection: 100+ Recipes , Living*.

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US $32.00
大約HK$ 249.65
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所在地：NY, 美國
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ISBN
9780593138656
EAN
9780593138656
Book Title
Martha Stewart's Cake Perfection : 100+ Recipes for the Sweet Classic, from Simple to Stunning: a Baking Book
Item Length
9.3in
Publisher
Potter/Ten SPEED/Harmony/Rodale
Publication Year
2020
Format
Hardcover
Language
English
Item Height
0.9in
Author
Editors of Martha Stewart Living
Genre
Cooking, House & Home
Topic
Courses & Dishes / Cakes, Courses & Dishes / Desserts, General, Methods / Baking
Item Width
7.6in
Item Weight
32.7 Oz
Number of Pages
256 Pages

關於產品

Product Information

Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Martha Stewart's authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation. Teaching and inspiring like only she can, Martha Stewart demystifies even the most extraordinary creations with her guidance and tricks for delicious cake perfection. From everyday favorites to stunning showstoppers, Martha creates bold, modern flavors and striking decorations perfect for birthdays, celebrations, and big bakes for a crowd. Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombre Cake and Coconut Chiffon Cake, plus a whole chapter on cupcakes alone. With Martha's expert tips, even the most impressive, towering cakes will be in your reach.

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0593138651
ISBN-13
9780593138656
eBay Product ID (ePID)
9038425574

Product Key Features

Book Title
Martha Stewart's Cake Perfection : 100+ Recipes for the Sweet Classic, from Simple to Stunning: a Baking Book
Author
Editors of Martha Stewart Living
Format
Hardcover
Language
English
Topic
Courses & Dishes / Cakes, Courses & Dishes / Desserts, General, Methods / Baking
Publication Year
2020
Genre
Cooking, House & Home
Number of Pages
256 Pages

Dimensions

Item Length
9.3in
Item Height
0.9in
Item Width
7.6in
Item Weight
32.7 Oz

Additional Product Features

Lc Classification Number
Tx771.M3148244 2020
Edition Description
Illustrated Edition
Lccn
2020-940872
Dewey Decimal
641.8653
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

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增值稅識別編號：
  • GB 724498118
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