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Food Politics: How the Food Industry Influences Nutrition and .

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Book Title
Food Politics: How the Food Industry Influences Nutrition and .
ISBN
9780520224650
EAN
9780520224650
Subject Area
Consumerism
Publication Name
Food Politics: How the Food Industry Influences Nutrition and Health
Publisher
University of California Press
Subject
Healthcare System, Business
Publication Year
2002
Type
Textbook
Format
Hardcover
Language
English
Item Height
229mm
Author
Marion Nestle
Item Width
152mm
Item Weight
522g
Number of Pages
469 Pages

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We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing expose, Marion Nestle goes behind the scenes to reveal how the competition really works and how it affects our health. The abundance of food in the United States - enough calories to meet the needs of every man, woman, and child twice over - has a downside. Our overefficient food industry must do everything possible to persuade people to eat more - more food, more often, and in larger portions - no matter what it does to waistlines or well-being. Like manufacturing cigarettes or building weapons, making food is very big business. Food companies in 2000 generated nearly 900 billion dollars in sales. They have stakeholders to please, shareholders to satisfy, and government regulations to deal with. It is nevertheless shocking to learn precisely how food companies lobby officials, co-opt experts, and expand sales by marketing to children, members of minority groups, and people in developing countries. We learn that the food industry plays politics as well as or better than other industries, not least because so much of its activity takes place outside the public view. Editor of the 1988 Surgeon General's Report on Nutrition and Health, Nestle is uniquely qualified to lead us through the maze of food industry interests and influences. Her accessible and balanced account will forever change the way we respond to food industry marketing practices. By explaining how much the food industry influences government nutrition policies and how cleverly it links its interests to those of nutrition experts, this pathbreaking book helps us understand more clearly than ever before what we eat and why.

Product Identifiers

Publisher
University of California Press
ISBN-13
9780520224650
eBay Product ID (ePID)
91777531

Product Key Features

Subject Area
Consumerism
Author
Marion Nestle
Publication Name
Food Politics: How the Food Industry Influences Nutrition and Health
Format
Hardcover
Language
English
Subject
Healthcare System, Business
Publication Year
2002
Type
Textbook
Number of Pages
469 Pages

Dimensions

Item Height
229mm
Item Width
152mm
Volume
3
Item Weight
522g

Additional Product Features

Title_Author
Marion Nestle
Series Title
California Studies in Food and Culture
Country/Region of Manufacture
United States

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